The Egg Master

I don’t know about you but boiling eggs to get to the 3/4 boiled level is not easy for me. It’s either 1/2 boiled or overboiled in which case it becomes hard boiled egg.

Anyway, during our condo’s family day event, I won this little gadget and was told it will help me with my egg boiling. Just boil water, add it to the gadget to the water level depending on how cooked you want your eggs, put in the eggs and leave it till the water runs from the top level to the bottom level of the container. Sounds too darn easy right? Well you betcha I was skeptical.

Anyway.. I decided to give it a try this morning for breakfast. I put two eggs in, poured hot boiling water to the 2nd level as stated on the container (there are three lines, so I am assuming the middle one would give me 3/4 boiled egg), and put the lid on. The moment the water was poured, the hot water started to drip through a tiny opening at the base of the top container so I guess it must be working right. Keeping the faith, I went to shower.

After about 15 minutes, I returned to find all the water had dripped from the top level to the bottom of the container. I took off the lid and took out the lukewarm eggs and cracked it open into a bowl.

OMG! Impressed I am. Check out the nicely 3/4 boiled eggs below. I am sold!

Told Azwaj about it and ask him to try it in case it was a fluke and he got the same results. Impressed we are.. lol

Cheerio
LadyJava

Mee Soto by Mom

There is so much benefit to mom staying next door to me. One is I can take care of her well being and where before I see her once every three months, now I see her everyday. The other benefit is of course since she cooks yummy food everyday, I get to eat yummy food every day.. lol! So much like I get enjoy live music each time A and his friends come jamming in the living room, I get to enjoy restaurant food each time mom cooks. Ah maybe I’ll visit WWBW.com and get me an instrument and write me song …hahahha

Anyway, here’s what mom cooked yesterday.. my fav noodle dish “Mee Soto”.. Enjoy!

Cheerio

LadyJava

Midnight Snack: Tahu Goreng

While some people might be shopping online for clothes or even for a new guitar at the musician friend website, me and mom are busy packing for her move to KL… and you know what happens when we work and work and work right? You get hungry.. so here is something mommy whipped up at midnight.. Tahu Goreng or Fried Tofu with Gravy… Yums..

My Birthday Lunch at Manhattan Fish Market - Wangsa Walk

We love going to Manhattan Fish Market and so when we saw the discount voucher on Groupon, we didn’t hesitate to grab it.

This time the offer was for Mediterranean Baked Fish which is made up of dory fillet baked in a blend of spices and herbs, and served with garlic herb rice and veggies (RM17.90) and the Scallops, Fish, Chicken Meal which is made up of finely-grilled chicken, crispy fish fingers, and fried scallops, and served with garlic herb rice and veggies (RM22.90). We also bought the Flaming Seafood Platter (RM49.90) but we were to full so we probably gonna use it when Mom is in town the end of the month.

Manhattan Fish Market Scallops Fish Chicken meal

Manhattan Fish Market Mediterranean Baked Fish

Happy birthday to me! lol

When It Is So So Good.. Daging Salai Masak Lomak

There could only be two reasons why me and Azwaj could be very very quiet at the dining table. One is we’re having an argument or two when the food is absolutely delish that we are both speechless and just enjoying the food. lol.. Well today was just that instance, the latter I mean, and with the diptyque candle to set the mood.. let’s just say we were in food heaven :)

daging salai masak cili api

 

Cheerio…

LadyJava