Saturday, May 21, 2011

I love going back to Singapore simply coz I can be mommy’s little girl and get spoilt with fantastic and yummy food.. hehe..

This here is Tapioca with brown sugar. The brown sugar is the one we bought on our Mother’s Day trip from Malacca so you know it’s as original as it gets. The tapioca is steamed first and then simmered with the brown sugar till it’s the right consistency.


Cheerio…

LadyJava

Posted by LadyJava On May 21, 2011 No comments

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